botong00 2006-7-25 16:05
铜锣烧
1.面粉,鸡蛋,糖,泡打粉(或者是小苏打)]F R@8E2A
,Z2j+m,k {*iw:s#n
[img]http://www.xmcy.net/bbs/UploadFile/2006-4/20064149382867889.jpg[/img]
,q:zC/K*s1[
^oo;dQX
!v4M.J_cy4A.Ex
2.放入适当牛奶搅拌成糊状.t;Yi [y9Z,T
~$D(?
z3W5o
[img]http://www.xmcy.net/bbs/UploadFile/2006-4/2006414939916066.jpg[/img]7UlJp"H W$~,O
OCk
f5@-s'\/F
3.平底锅,不放油,小火烧热. .汤勺舀入一勺,一定是小火哦...大概看到有很多气泡后,翻一面4H0b$NGzN}7d#[
]
8Q)uk^
oER0zMK
[img]http://www.xmcy.net/bbs/UploadFile/2006-4/20064149533938610.jpg[/img]\ c`:cp6f7I3mp
1J1?:w,DWc mR
4.两面煎成这样就行了
-Fs ]B4@`.G
fR#x%Hj
M7PX
[img]http://www.xmcy.net/bbs/UploadFile/2006-4/2006414941779552.jpg[/img]:Vn8_Cd9Z
6{v.BVi3M6M
5.饼饼放凉后,均匀摸上红豆沙
X0e
fuP kZd8}1d2R_
Q { lCU_-w S
[img]http://www.xmcy.net/bbs/UploadFile/2006-4/20064149441137843.jpg[/img]