dlrjg 2006-8-13 10:16
酒香入味中：酒仙子虾蛤~~
西安断断续续下了一个礼拜的雨终于停了，今天见到太阳了~~\8MO7M%d0\f'r
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周末，改善生活~~~Y sOT%^/u-F W
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来做个简单清淡的~~~~~：）j3s5N#E\v k'\
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来看今天买的虾~ 9P X jj6pSb/S
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还有蛤蜊~~~：）
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虾洗净后到入开水中至变色~
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蛤蜊放入开水中待壳张开后捞出~~;lhd W M s9I5R1Dp
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将虾排入盘(我的蒸锅太小了,在这里拿个碗代替)中~~s}!p*o
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[img]http://love.xaonline.com/upload/200579/UF20057904250.jpg[/img]
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我用的是每食富汤料~,jf1h OqAV
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在这里用鸡汤最好~ {
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[img]http://love.xaonline.com/upload/200579/UF20057904550.jpg[/img]
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准备黄酒~~~
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大约用15ml的样子~
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[img]http://love.xaonline.com/upload/200579/UF20057904720.jpg[/img]
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在虾上放蛤蜊~)xT a^&M/g!@k-G
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将汤料和黄酒依次到入碗中~pXNE|D_H'm
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盖上保鲜膜~~~~,V(o)|"^,_;uj}?IDAh
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此处一定要封严~~以免酒味挥发~~~：）
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[img]http://love.xaonline.com/upload/200579/UF2005790553.jpg[/img]
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大火上锅~~~
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蒸5分钟~~~~~~拿出开吃~~~~)xxA Y-~4a2C
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酒味很足的说~~~~~Oo d2G3Ih
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[img]http://love.xaonline.com/upload/200579/UF20057905712.jpg[/img]
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