查看完整版本: 芝士焗鳕鱼

芝士焗鳕鱼

芝士焗鳕鱼!|9oGg#rt
芝士焗鳕鱼.

}K*c!~!yZ [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/19-56-26-226.jpg[/img]v6M#|,Efk3|
原料:鳕鱼 调料:牛油.芝士.鸡精.椰粉.咖喱.牛奶.生粉Z~ ~%wTY
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-8-13-168.jpg[/img]
$L&k kd}q }
w5o7`0| 做法:将鳕鱼放作料腌制入味,切成圆形状,放入锡纸杯中fR9n[ ZV[6S
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-13-12-778.jpg[/img]
3]ULwM6W [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-14-17-359.jpg[/img]|.WR4o5a;q
将牛油.芝士.咖喱.椰粉.牛奶.盐,味精.生粉调成芝士糊,浇在鳕鱼上.*tOxZo(j g
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-22-0-145.jpg[/img]#Q9z&e;I pG
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-23-7-131.jpg[/img]m!Mfc1z({%ep
烤箱设定上下火220度,放入烤盘烤制8~10分钟左右,出炉摆盘.
(OL8s?#y)q&[| [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-33-16-600.jpg[/img]
a2Z;c8x5}+soC,G 把上面香喷喷的咖喱芝士皮轻轻掀开,细嫩爽滑的鳕鱼肉就袒露出来,入口即化的鲜美让人回味. ?3_b jv~b
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-32-24-131.jpg[/img]