查看完整版本: 中秋快到自己动手《冰皮月饼》超赞[68P]

中秋快到自己动手《冰皮月饼》超赞[68P]

中秋快到了，当然中秋吃得最多的就是冰皮啦~买现成的很贵，自己做，成本就低很多很多~自己也跃跃欲试，
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于是买了材料和模具就动手做。X-C1q&b"\e[5TS
用了两种方法来做，三种口味，发现用澄粉的那种方法，I+b;gm)f/Qq,~\
口感是比较好，而且很柔软，很滑很细腻，绿豆馅和奶黄馅
Z{TA$^F4F6S5] [color=red]奶黄馅材料和做法：K[T/H7@ J^%MV
[/color]低粉45g 粟粉45g 吉士粉90g 砂糖160g 牛油45g
%_5Tz4_N7X 炼奶60ml 牛奶540g 鸡蛋90g（三个左右）'N4W:J,@p*Wk+{I
1、将牛油隔水煮溶备用
b9^[F"S4{G,` 2、炼奶、牛奶拌匀0r$QryI(D0_i$G
3、把粉类和砂糖混合，然后把蛋分三次加入Q#A/Yw j8OF,u
4、加入（1）（2）拌匀，过筛一次3K'JX&mb@
5、把（4）入锅大火蒸15-20分钟至熟BoD w(b4Lc
6、蒸熟后放凉，然后搓滑即可
8d!Si,~Po*v~ [color=red]绿豆馅材料和做法：[/color]a|.`8u zyz*J
去壳绿豆200g 砂糖100g 色拉油90ml_b?H;JM
1、绿豆洗净，加适量水入锅煮透
9E?Ol;fXei n^ 2、把煮透的绿豆用搅拌机搅成绿豆泥H `9P,ThI
3、把绿豆泥倒入锅中分次加入砂糖，分次加入色拉油，小火炒干即可
!D&o!u*b3n1J [color=red]冰皮材料和做法一：
2]N zU;F PE1e [/color]糯米粉120g 粘米粉120g 面粉60g 砂糖95g
b%`(\!C"Y 牛奶475ml 炼奶5汤匙 色拉油4汤匙 可可粉8g
2n'U1BR K uSz[ 1、所有粉类加砂糖混合%~_UU2x
i
2、牛奶加炼奶拌匀，倒入粉中搅拌均匀U'{9a [?h
3、加入色拉油，过筛一次（我过了两次）
7Y4SX+HW 4、入锅大火蒸30分钟至熟，待凉搓匀备用;|&X5T9[2][.f%i3P5x
[color=red]冰皮材料和做法二（原味的做法一样，去掉绿茶粉即可）：[/color]
l
NSN8@"O@ 糯米粉120g 粘米粉120g 澄粉70g 糖60g
Y ~:G,@-q{P 炼奶油80g 牛奶400g 色拉油60g 绿茶粉8g
1Sm'Z(pM"P 1、牛奶、砂糖、炼奶、色拉油混合拌匀6V;C0G3DL DO
2、所有粉类混合，加入（1）搅拌均匀
P@+L7|]*sa+G 3、搅拌好的面糊静置30分钟后入锅大火蒸30分钟至熟lPM0M}Y
包馅：
!l~p*A"J1Ho:c 1、冰皮冷却后，把冰皮分成25克的小挤子压扁（这个克数是用果冻模的，如果_!dU6YX0\ Kk#Q5`5P
用月饼模一个小挤子大概30克左右），放入馅料，包紧、收口、搓圆，在手上拍
(y|7o5U;P)d(\A.B1R 点糕粉防粘9f;DGj:q`2T;bvm
2、在模具里撒一点糕粉，让糕粉均匀粘在模上壁上，以方便脱模，然后把包好的
4oHfJ*\ 冰皮面团放进模具用手掌压实:~
H3|!qs1I0P8Y9wE;m
3、把月饼用力磕一下，再倒出来，就完成了7M:xgw
Ri7UnO
4、月饼放入冰箱冰一下，口感更好哦)lXx G,aY&x
[b][color=#ff69b4]黄油和炼奶，做奶黄必备材料[/color][/b]%@;C%M-}WjK)j
[img]http://pic2.agenow.com/tmp/0908/19/260600_9454793.jpg[/img]T;f7j4ef
[b][color=#ff69b4]吉士粉和粟粉[/color][/b]${YPK`T;r8a
[img]http://pic2.agenow.com/tmp/0908/19/260600_94547328.jpg[/img]
.S5i+Dr6X [b][color=#ff69b4]纯牛奶[/color][/b]-[:o
ej6db
[img]http://pic2.agenow.com/tmp/0908/19/260600_94547593.jpg[/img]OHk5H&UB;J
[b][color=#ff69b4]低粉、粟粉、吉士粉过筛[/color][/b]
}6R.`Abm:K G*U8J [img]http://pic2.agenow.com/tmp/0908/19/260600_94547703.jpg[/img]mzY'p4vo:f
[img]http://pic2.agenow.com/tmp/0908/19/260600_94547828.jpg[/img]
!d/UJC3K;AV [img]http://pic2.agenow.com/tmp/0908/19/260600_94547953.jpg[/img]
dc]*`aIC^ [b][color=#ff69b4]加入砂糖[/color][/b]
ul,ZG*Nnh0i [img]http://pic2.agenow.com/tmp/0908/19/260600_9454862.jpg[/img]
QoM[Lc2WB [b][color=#ff69b4]牛油隔水溶化[/color][/b]
xF8d]-g zx*G-[r6C(p$K [img]http://pic2.agenow.com/tmp/0908/19/260600_94548171.jpg[/img][img]http://pic2.agenow.com/tmp/0908/19/260600_95229750.jpg[/img]*y nH-?7k:_
[img]http://pic2.agenow.com/tmp/0908/19/260600_95229875.jpg[/img]oN LNTsp
[b][color=#ff69b4]最后加入鸡蛋拌匀，过一过筛，入锅蒸12-20分钟至熟即可[/color][/b]k[9hG}q3r_
[img]http://pic2.agenow.com/tmp/0908/19/260600_95229984.jpg[/img]
2y"K|kG[T9L [img]http://pic2.agenow.com/tmp/0908/19/260600_95230109.jpg[/img] e.`8QEDE%v9[
[img]http://pic2.agenow.com/tmp/0908/19/260600_95230250.jpg[/img]7iX9]6W,g V*d
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545171.jpg[/img]
U
N*h!\5uE [b][color=#ff69b4]做好的奶黄馅[/color][/b]
hrI!b ?gu8^"x9q@ [img]http://pic2.agenow.com/tmp/0908/19/260600_10546250.jpg[/img]
c0L-A!l6LUSLq [b][color=#ff69b4]100克砂糖[/color][/b]
Q(w"P]$r.Bf [img]http://pic2.agenow.com/tmp/0908/19/260600_95230375.jpg[/img]
z2_*C7j!{A4w1J,m*{ [b][color=#ff69b4]200克去壳绿豆[/color][/b]
{qxBy&Ykf E [img]http://pic2.agenow.com/tmp/0908/19/260600_95230500.jpg[/img])sb0ubh
[b][color=#ff69b4]绿豆洗净放适量水煮透[/color][/b]4icOC2|3|8I
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545343.jpg[/img]
;_/L;x1_m8Q [b][color=#ff69b4]煮好的绿豆用搅拌机搅碎[/color][/b]GNsDuV G2k
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545703.jpg[/img]
P b@i1}r#V [img]http://pic2.agenow.com/tmp/0908/19/260600_10545812.jpg[/img]^uP6r^4{ cQ
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[b][color=#ff69b4]入锅炒，分次加入砂糖，再分次加入色拉油，炒至水分收干时即可[/color][/b]2s M z0s)wq_0wLY
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545921.jpg[/img]-PT6o*a#e}R X
[b][color=#ff69b4]做好的绿豆馅[/color][/b]8Q:O$v,S [}S~
[img]http://pic2.agenow.com/tmp/0908/19/260600_10546140.jpg[/img]stqPI;i
[b][color=#ff69b4]左边是奶黄馅，右边是绿豆馅[/color][/b]
:A7z#UU#i-BC9B [img]http://pic2.agenow.com/tmp/0908/19/260600_1054631.jpg[/img]R,x-B"l
}9o5Wv
[b][color=#ff69b4]120g粘米粉[/color][/b]
H/T{1]-g]d5Q [img]http://pic2.agenow.com/tmp/0908/19/260600_10546359.jpg[/img]
F+o;y2Gd0l$O [b][color=#ff69b4]120g糯米粉[/color][/b]
"g2A/o/PHj*KzLbC0A [img]http://pic2.agenow.com/tmp/0908/19/260600_10546468.jpg[/img]GI:B2bdm/]7}
[b][color=#ff69b4]60g面粉[/color][/b]9Mvj(HvTZy6@
[img]http://pic2.agenow.com/tmp/0908/19/260600_107515.jpg[/img]
/c/{NL@j!j [b][color=#ff69b4]8g可可粉[/color][/b]
`nDEvh+I [img]http://pic2.agenow.com/tmp/0908/19/260600_1075203.jpg[/img]
/p(K_pnhp YkS [b][color=#ff69b4]所有粉类和砂糖混合，加牛奶和炼奶拌匀[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_1075546.jpg[/img]i?5T{
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[img]http://pic2.agenow.com/tmp/0908/19/260600_1075671.jpg[/img]
2QhN4@.sS/v!e Du+U [img]http://pic2.agenow.com/tmp/0908/19/260600_1075796.jpg[/img] PL#[ Ol
[img]http://pic2.agenow.com/tmp/0908/19/260600_1075890.jpg[/img]x$E+Y\`X
[b][color=#ff69b4]最后加入色拉油拌匀（我用的是刀唛芥花籽油）[/color][/b]gu/f&@yQm
[img]http://pic2.agenow.com/tmp/0908/19/260600_10760.jpg[/img]
){ k$Q\ s y4e [b][color=#ff69b4]入锅大火蒸30分钟至熟[/color][/b]S:t:J:{e
[img]http://pic2.agenow.com/tmp/0908/19/260600_1076109.jpg[/img]
l k c@A/a [b][color=#ff69b4]可可口味的冰皮[/color][/b]
:S8LQdNx^ Xh [img]http://pic2.agenow.com/tmp/0908/19/260600_101533812.jpg[/img]F b_ a(U7c$s
N
[b][color=#ff69b4]绿茶粉8g（绿茶口味）[/color][/b]5B;N$X:W1P(`
[img]http://pic2.agenow.com/tmp/0908/19/260600_1075328.jpg[/img]+E8O0LI#`4^q
[b][color=#ff69b4]糯米粉、粘米粉、澄粉、绿茶粉混合[/color][/b]
*J/O"^w^ap]&hy({ [img]http://pic2.agenow.com/tmp/0908/19/260600_101532796.jpg[/img]L;N~ I M-onB
[b][color=#ff69b4]牛奶和砂糖、炼奶混合加色拉油搅拌均匀[/color][/b]
E$i{pJpX [img]http://pic2.agenow.com/tmp/0908/19/260600_101533265.jpg[/img]GJ'Hoqhx-vP9M0z
[b][color=#ff69b4]倒入粉里拌匀，入锅蒸30分钟至熟[/color][/b]
tLo3~0` [img]http://pic2.agenow.com/tmp/0908/19/260600_101533484.jpg[/img]Q#l}M@.?6n
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[img]http://pic2.agenow.com/tmp/0908/19/260600_101533593.jpg[/img]
8Icsr%v$i/T [img]http://pic2.agenow.com/tmp/0908/19/260600_101533703.jpg[/img]a^r7Ky&oQ+I4LUf
[b][color=#ff69b4]这是原味的，做法和绿茶味的一样[/color][/b]-IEA E5@;x0Q gE`v`J
[img]http://pic2.agenow.com/tmp/0908/19/260600_101533921.jpg[/img]K
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[b][color=#ff69b4]模具，我还是比较喜欢用传统木制的模具[/color][/b]
d!ho!I2}5s [img]http://pic2.agenow.com/tmp/0908/19/260600_102123359.jpg[/img]p4nD+nP9K6M
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123859.jpg[/img] Pfnh7B
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[img]http://pic2.agenow.com/tmp/0908/19/260600_102123718.jpg[/img]
AR6]0~*SF] tj [b][color=#ff69b4]小称，一个冰皮用果冻模大概25g左右，用月饼大概30g左右[/color][/b]:Jm^(]%c}
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123484.jpg[/img]Z;|2w*id6I P
[b][color=#ff69b4]红豆沙馅，我买现成的[/color][/b]wp*x9g,Bd&m
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123968.jpg[/img]
OT [b9c\6L{ [b][color=#ff69b4]糕粉，即熟糯米粉，可以用微波炉叮熟或用锅炒熟[/color][/b]
9a1t#jB']b`0W [img]http://pic2.agenow.com/tmp/0908/19/260600_102124218.jpg[/img]
HbW&I P;iSG0osN [b][color=#ff69b4]捏30g左右小挤子搓圆压扁，包入15g左右的绿豆馅[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_102744875.jpg[/img]~DuPZae]6pn {
[b][color=#ff69b4]包好的[/color][/b]
*N?9oVd oV [img]http://pic2.agenow.com/tmp/0908/19/260600_10274562.jpg[/img]
?V(CxR;G [b][color=#ff69b4]压入月饼模内[/color][/b]aG_/XVF*e[
[img]http://pic2.agenow.com/tmp/0908/19/260600_102745265.jpg[/img]M_}G`yN
[b][color=#ff69b4]成品~[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_102745375.jpg[/img]
%pC*vJV"iQ [b][color=#ff69b4]绿茶的~[/color][/b]"^T;} S(?[)k(h#O f
[img]http://pic2.agenow.com/tmp/0908/19/260600_102745937.jpg[/img]
Mr tls9h5W [img]http://pic2.agenow.com/tmp/0908/19/260600_103244359.jpg[/img]
e9Hqq1tU"n [img]http://pic2.agenow.com/tmp/0908/19/260600_103244453.jpg[/img]&aE{3bjsa
[img]http://pic2.agenow.com/tmp/0908/19/260600_103244578.jpg[/img]
y(B1A5C3P^!mHk [img]http://pic2.agenow.com/tmp/0908/19/260600_103244875.jpg[/img]
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u }P"L | {+s1k [img]http://pic2.agenow.com/tmp/0908/19/260600_103244671.jpg[/img]
}]&bRqQ [img]http://pic2.agenow.com/tmp/0908/19/260600_10373859.jpg[/img]
%I!F%b.?t5Q9j [img]http://pic2.agenow.com/tmp/0908/19/260600_10373984.jpg[/img]U;ue!m.PDp9A
[img]http://pic2.agenow.com/tmp/0908/19/260600_10374109.jpg[/img]
V X?"p `3D [img]http://pic2.agenow.com/tmp/0908/19/260600_10374218.jpg[/img]
+H%QA0?2x Q)`%d [img]http://pic2.agenow.com/tmp/0908/19/260600_10374328.jpg[/img]
i"z;@W2[M [b][color=#ff69b4]切开后~奶黄馅和红豆沙馅[/color][/b]
%m/\3o0R#OY [img]http://pic2.agenow.com/tmp/0908/19/260600_10374546.jpg[/img]
0g"B8x&jb%]]L [img]http://pic2.agenow.com/tmp/0908/19/260600_10374671.jpg[/img]
!V `WCEN [img]http://pic2.agenow.com/tmp/0908/19/260600_10374875.jpg[/img]1\+fZyI
[img]http://pic2.agenow.com/tmp/0908/19/260600_104026515.jpg[/img]
c3j*at b x9}v)]2C'w [img]http://pic2.agenow.com/tmp/0908/19/260600_104026750.jpg[/img]
%N7{cy0|tq `)c9K+]n.u;c@%xg
[[i] 本帖最后由 emsmot 于 2009-9-6 17:13 编辑 [/i]]

自己做倒是不错，可是有些材料我们这里还没有卖的

谁要是讨了你做老婆那真是幸福死了  太有才了你:excellence

呵呵，谢谢楼主，中秋节到了，我可以自己动手了哈，支持！

感觉这真的很不容易，一定要花很多心思去做的。

中秋快到了,如果能自已做月饼吃那真是一大快事,楼主虽然介绍得很详细,但真的要做起来应该不是那么容易啊.味道应该也会差很多.

:s_2: 谢谢 万分感谢 !v-M$PV6qR%_%@R bk!|$}
如此详细的过程 难找啊！

很不错，就是需要的器具多了点，像楼主这个准备的很齐全

那个可可粉不是人民币买的吧 要这么多的材料 也挺不容易的 但是自己做的东西 吃得也安心

楼主太有才了，不会做的人，只有流口水的份了，'a*f)S*Y
m2or p
觉得常规的月饼太甜腻了

楼主，你太有才了。请教一下，什么是粘米粉？

做法实在是太麻烦了，晕倒，还是买现成的吧

这个月饼到有空了，一定得学学。自己犒劳一下吗。

材料真齐全阿，有些东西在国内超市不是很好买到吧？不过这种做法不用烤箱，还是很简单的

很有意思，不过这些材料很难凑齐啊，比较困难

很繁琐的过程{XfDgf
不过两个人做的话会是听浪漫的事情

好复杂的工序啊，不过看上去真的十分可口，真想试着自己做一下啊