查看完整版本: 蛋皮什锦汤*乳酪烤土豆

蛋皮什锦汤*乳酪烤土豆

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/_)Ey6Ji2[ [b][i]半条 [/i][/b]人造奶油(margarine)
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JQ J+B [b][i]半杯 [/i][/b]面粉
#I K dzu1b [b][i]2杯 [/i][/b]牛奶
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}d9V0~ [b][i]少许 [/i][/b]盐.胡椒
6Dc,ac9} [b][i]一磅袋装 [/i][/b]Roasted Potato   (冷冻)8e2gB7ijJ)I
[i][b]1杯[/b][/i]  Cheddar Cheese6zOs
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[b][i]1杯[/i][/b]  Mozzarella Cheese
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[font=新宋体]1.烤箱以350度(175度)予热[/font]!nQb{)[Dta
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[font=新宋体]另取一锅,中火,将人造奶油溶化[/font]
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[font=新宋体]2.一点一点的放入面粉,搅拌均匀,再放面粉 [/font]_2Pr9j.G
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]Z~e|OP|5Xm5t\ [font=新宋体]3.分多次将牛奶加入拌匀[/font]BdPc
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[font=新宋体]4. 火转小,再以慢火煮5分钟左右,至面糊黏稠[/font]
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rPWy5g*V$J,T!e [font=新宋体]5.大概就是这黏稠的程度(箭头所示),熄火[/font]7PJ9D^a t2[p^i
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nLC(q%] U [font=新宋体]6. 烤盆上放入市售冷冻土豆[/font]
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B7Bae [font=新宋体]7. 先放一半的面糊[/font] rj(~!yb
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1b+x-?Y*fO"{ [font=新宋体]8.再撒上Cheese,如此重复2次,喷(刷)少许油[/font]

y/@giO*V;h[ [font=新宋体]   放入事先以350度(175度C)予热15分钟以上的烤箱[/font]
4_PM6Vf!]nh [font=新宋体]   烤55分钟至顶部呈金黄色,冷却5-10分钟后再品尝[/font]P0jOYg/H
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冰箱中常有一些剩余的食材
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