鹰猎隼袭 2007-2-15 17:32
教你做牛肉粉条[5p]
[color=blue][size=4]成品
Ekg@/C
z
{
[img]http://news.xinhuanet.com/food/2005-12/07/xinsrc_29211022914448173142813.jpg[/img]
EP
Q&{!i7e
1G$_m'b:cp;w}
切块上好浆的牛肉,粉条。葱结姜块蒜瓣 .P2@j9@K J'J RE
[img]http://news.xinhuanet.com/food/2005-12/07/xinsrc_3021102291444448849614.jpg[/img]
"d~-{(U?Ba+Y_
`&{o6_'k"D Qu-]
牛肉炒至变色,下姜块葱结蒜瓣炒香后加豆瓣酱,喜欢辣还可以多加些干辣椒花椒及其他的香料 J9c"KHA9R|T
炖至牛肉七成熟时加粉条,烧入味即可 v$BGl'G6M9{:s
[img]http://news.xinhuanet.com/food/2005-12/07/xinsrc_3021102291444979362115.jpg[/img]
$u6]`pa8f
}V*vu'P8M)v~
撒上香菜。
2EZ5r?/a-z
a5e6j
[img]http://news.xinhuanet.com/food/2005-12/07/xinsrc_31211022914445402977416.jpg[/img]3Py#^R3~jS'wK;qo0])G
,BG`%{Zk)L
粉条QQ的,牛肉香香的! 7d`5}7y.BY
[img]http://news.xinhuanet.com/food/2005-12/07/xinsrc_3221102291444070452017.jpg[/img]i%@ w9T8Od
[/size][/color]