查看完整版本: 南瓜杂酱汤

南瓜杂酱汤

原料：小南瓜200g，胡萝卜50g，湿香菇50g，虾50g，玉米粒少许 q\YLW;W
调料：韩式辣酱1大勺，大葱一段，鲜辣椒一个，盐少许.R `P;oy1O/@
做法：
s2@0`:SVWDYa8I 1).小南瓜洗净去籽去皮切丁，胡萝卜洗净去皮切丁，湿香菇洗净切丁，大葱切薄片，鲜辣椒切圈7d1z8@j2f wK*O
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[img]http://album.muwen.com/users/zyf68/%25E8%258F%259C%25E8%25B0%25B1/20070313043919_zyf68_album.muwen.com_141A1.jpg[/img]
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@auq(M:r&n 2).锅里放少许油，爆香大葱和辣酱
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[img]http://album.muwen.com/users/zyf68/%25E8%258F%259C%25E8%25B0%25B1/20070313043957_zyf68_album.muwen.com_FF771.jpg[/img]({-d$G#M7N+k~8XsW

S1QICw 3).放入小南瓜，胡萝卜，香菇后翻炒片刻
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[img]http://album.muwen.com/users/zyf68/%25E8%258F%259C%25E8%25B0%25B1/20070313044009_zyf68_album.muwen.com_3B056.jpg[/img]
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4).加入韩式辣酱，加入400ml的开水.C`"E%_.oT
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[img]http://album.muwen.com/users/zyf68/%25E8%258F%259C%25E8%25B0%25B1/20070313044030_zyf68_album.muwen.com_F7831.jpg[/img]
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5).水再次开后加入虾和玉米粒，中火烧5分钟左右，南瓜酥了最后放少许盐调味即可N*my.f_

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2A5NN(|Jo7d L 备注：-GI#?gy
1).这个菜比较随意，没有特别的要求哦，怎么做都好吃！
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!}9f8H A.\ O 附上成品图：
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看了流口水哦,周末试一下!楼主送偶菜谱,俺送楼主红心!:s_8: