查看完整版本: 牛牛家的大盘鱼

牛牛家的大盘鱼

[pp=btta]看到的都是黄色青蛙，估计图片挂了，请您检查看看。谢谢。[/pp]
pNqu~'UI2\ 先到市场买鱼，大头鱼四元一斤，就来一条吧。
}!KLU:X?&Z [img]http://img90.imageshack.us/img90/1074/94999615ok7.jpg[/img]
Q%m/Hw bZ1`+d*` 杀鱼，这鱼儿也太活泼了，累！?3oeZ:zc
[img]http://img206.imageshack.us/img206/2507/74766319ba1.jpg[/img]
"DX2wcUq;r c 分成这样
/b6c-C'B^'I6x [img]http://img401.imageshack.us/img401/7196/21010256yf7.jpg[/img]%T{
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鱼肉切成大鱼片k ^kU V c;e#X8{0^Ji
[img]http://img401.imageshack.us/img401/2002/19667646dk1.jpg[/img]M(lkA_;q^Vxb(k
然后加入蛋清调味拌好OO"h*Q7[)O)V nR.?
[img]http://img401.imageshack.us/img401/1390/89584623jq9.jpg[/img]&Zn2yw\8h
再看看俺准备的大盘鱼配菜，一块好好吃的豆腐
]%N"Ye$n1qA [img]http://img401.imageshack.us/img401/9637/80945442km3.jpg[/img]
;m-|cX]1R{u 俺喜欢的大豆芽菜4I h(b'J0i4lJ;Gu
[img]http://img401.imageshack.us/img401/4770/93974400tf9.jpg[/img]3X-H%]Y&yV*dj5zf
莲藕片)T8^8j&l w(H|,ck
[img]http://img401.imageshack.us/img401/8683/41810605ty8.jpg[/img]
8~/jT*WpaIB 酸菜
{(O+owP [img]http://img401.imageshack.us/img401/3893/10zb4.jpg[/img]
!R_X.G8eqA 当然还得有这些
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呵呵，俺还另外做了红萝卜酸，再加几只辣椒干和少许花椒，再放上少许黑胡椒粉
Y/^f2b8I*Nja0| [img]http://img401.imageshack.us/img401/1581/12ug2.jpg[/img]L"`0@S@/^.U|
开始起锅了，爆香这些东西后依次加入香料和配菜，酸菜一定要先炒干原本的腌菜水分，这样酸菜才会香口没有腌菜的那种特殊味，最后放适当的水煮开'D\;Quopv+_]
[img]http://img401.imageshack.us/img401/5533/13gz2.jpg[/img]
R-|B"_*T't~K;{ 煮开后，依次放入配菜，先莲藕、豆芽、豆腐再煮一会儿,}b'RT5Z
[img]http://img401.imageshack.us/img401/1479/14ej1.jpg[/img],^.k$Q5V UA
然后放入鱼头鱼骨煮二分钟
w9jR+_f/O6O,l [img]http://img401.imageshack.us/img401/858/15pi2.jpg[/img]
Due3K}m 最后加入鱼片后马上装到大盘里，然后再另起锅烧开油浇到大盘鱼上，再撒上葱和芜茜就可以开吃啦
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[img]http://img401.imageshack.us/img401/3326/16rb1.jpg[/img]
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[[i] 本帖最后由 btta 于 2007-3-28 12:04 AM 编辑 [/i]]

我有个朋友做这个菜的时候，前边步骤差不多，最后烧油炸点花椒，花椒捞出来把油浇到鱼上，花椒压碎成粉也倒入菜里，味道也很好的。